On this episode, Mike and Kelly cover the pros and cons of pre-packaged dehydrated meals and dive deep into preparing your own meals and snacks for multi-day trips in the backcountry.
The granola bar recipe we mentioned can be found HERE
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This episode is brought to you by The Wild Sheep Foundation. Become a member at wildsheepfoundation.org
This episode was also sponsored by North Arm Knives. Go to northarmknives.com
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